Join Karim and his team for an intimate hands-on experience celebrating one of Italy’s most cherished culinary traditions.

 

Learn the techniques behind creating fresh pasta from scratch, discover the stories and traditions that surround it, and enjoy the satisfaction of sharing a meal made with your own hands.

 

Each class offers a unique opportunity to connect with Italian cuisine, learn timeless techniques, and experience the joy of gathering around the table.

 

Classes are scheduled for every last Tuesday and Wednesday of the month.  The class will proceed with a minimum of five participants.